Heng, I don’t need to queue to enjoy some high end atas bak kwa, cos Kai Xiang from uSmart Securities (https://www.usmartsecurities.com/en) sent me some:
This is NOT an advert for Lim Chee Guan k, but I gotta say that their bak kwa really does taste different. Different cuts of the meat perhaps, but definitely not so fatty and not so greasy; even an uncultured, non-foodie guy like me can immediately tell there’s a difference.
I still won’t queue up for it though. It’s crazy....